Zepter BizzClub
Knives

Professional Chef's knife

KP-013

Quality starts with the right raw material, and FELIX® uses only the best: ranging from high-alloyed X50 CrMoV15 chromium molybdenum vanadium steel, Japanese VG10
multilayer Damascus steel, or X65 CR13 razor blade steel. Being homogenous and compact, the microstructure of these steel grades guarantees flexibility, resistance to
corrosion and edge retention of the blades.
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Retail Price 1,122.00 EGP
BizzClub price up to -40%

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Retail Price 1,122.00 EGP
BizzClubprice 785.40 EGP
Quantity
Discount -30% -336.60 EGP
Total price 785.40 EGP
Delivery up to 7 business days
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Overview

Quality starts with the right raw material, and FELIX® uses only the best: ranging from high-alloyed X50 CrMoV15 chromium molybdenum vanadium steel, Japanese VG10
multilayer Damascus steel, or X65 CR13 razor blade steel. Being homogenous and compact, the microstructure of these steel grades guarantees flexibility, resistance to
corrosion and edge retention of the blades.

Presentation

Also known as a cook's knife or French knife, the chef's knife is an all-purpose knife that is curved to allow the cook to rock the knife on the cutting board for a more precise cut. The broad and heavy blade also serves for chopping bone instead of the cleaver making this knife the all purpose heavy knife for food preparation. A chef’s knife is the soul of any kitchen. Dry fined to perfection, the satin surface of the blade assures that food does not stick to the blade while cutting. The right chef's knife makes the difference between a real Master Chef and just a foody.

• Razor-sharp edge
• Ergonomically designed antibacterial handles
• High corrosion resistance
• Easy cleaning & maintenance
• Fatigue-free professional and home use

Dimensions: 20 cm

Tech Data

ITEM CODE
KP-013
PRODUCT NAME
Professional Chef's knife
GROSS WEIGHT [KG]
0.2
NET WEIGHT [KG]
0.18
PRODUCER
FELIX SOLINGEN GmbH , An den Eichen 6, 42699 Solingen
DIMENSIONS
360x10Ox25
MATERIAL
Blade: Molybdenum Vanadium stainless steel Handle (red): Polypropylene
SUITABLE FOR USE IN THE DISHWASHER
Not recommended
CLEANING AND CARE
Recommended cleaning and washing knives by hand. After use, rinse with warm water and dry with a dry cloth.
WARRANTY
5-year warranty in case of discovered defects in materials or workmanship. This warranty does not cover: aesthetic changes resulting from normal use, scratches and cracks, which do not affect the product’s performance, and the damage caused by improper use of the knife, eg. improper sharpening.
MADE IN
Germany
CERTIFICATIONS/DECLARATION
Declaration of Conformity concerning the Regulation (EC) Nº1935/2004 on materials and articles intended to come into contact with food which – when used properly – do not release any substances harmful to health.

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